Mission StatementWe deliver unexpected hospitality and value through our people, our products, our service and our enviroment!
Vision“To be the Pacific NW’s premier Seafood Restaurant”
ValuesWe are guest first.
We deliver Hospitality…Every Guest, Every Time
We deliver Value…Every Guest, Every Time
We hire the Best…Train, Develope and Care about them!
We are clean!
It has always been important to me to have a mission, a vision and a value for our company. The mission states what we want our guests to feel and experience in our restaurants. This mission is the same for all five restaurants. The vision is how we want our guests to perceive each restaurant. For Seastar, it is to be the Pacific Northwest’s premier seafood restaurant. That is important, because not only do we want our guests to envision us as this, but we also want our crew to envision this as their goal. Our values are how we are going to work — to make sure our mission is accomplished and our vision is what people see us to be.
Of course we are “guests first,” which is our number one and most important value. I think that is where Restaurants Unlimited was when Rich Komen started it — take care of your guests and they will take care of your bottom line. I truly believe that has had a tremendous impact on who we are. This is what we believe.
